About Sowgreen Organic Farms
At Sowgreen Farms, we believe in providing the freshest produce and groceries directly to your doorstep. Our mission is to make healthy eating accessible and affordable for everyone.
Our Mission
Our journey into organic farming began in 2012.
We value the idea of growing purely organic vegetables and fruits. Our journey into organic farming began in 2012 when we purchased some land for the sole purpose of growing pineapples. We hired a couple of local farmers who were already growing pineapples on small farms next to our land to also grow pineapples on ours. The estimates and projections they gave us to cultivate pineapples turned out to be very optimistic and inaccurate.
Whilst pondering over these issues for a solution, a relative who eats only organic foods sent us some vegetable seeds to plant at the pineapple farm, and this is where the idea of an organic vegetable farm really took off! We started off by growing 15 different vegetables 5 years ago. Today we grow over 40 different vegetables and have added fruits to our product line.

Meet Our Team

Jane Doe
Founder & CEO

John Smith
Chief Operations Officer

Emily Johnson
Marketing Manager

Michael Brown
Supply Chain Specialist